LactoSpore® by Sabinsa Corporation
LactoSpore® by Sabinsa Corporation
LactoSpore® by Sabinsa Corporation is a spore-forming probiotic derived from Bacillus coagulans MTCC 5856, standardized to deliver high spore counts ranging from 6 to 100 billion per gram. It is 100% natural, allergen-free, non-GMO, Kosher, Halal, and GRAS affirmed. Noted for exceptional stability, it withstands processing, storage, heat, and acidic gastric environments without refrigeration. Supplied as a fine powder with neutral taste and cream-white color, LactoSpore® supports gut health, digestive balance, and functional food applications.
General
Item #:
Company:
Technology:
Spore-forming probiotic stabilization and fermentation technology
Name:
LactoSpore®
Ingredient/s:
L(+) lactic acid producing Bacillus coagulans spores
Categories:
General Health, Gut Health, Immunity Health, Skin Health, Support Regularity
Dosage (min):
Dosage (max):
200 mg
Price kg:
MEMBERS ONLY
MOQ:
Botanical Names:
Active/s:
L(+) lactic acid producing Bacillus coagulans spores
Assay:
Standardized by viable spore count (CFU/g)
Country of Origin:
India
Suppliers:
Sabinsa Corporation
Contact Information
Email:
Documents (Coming Soon)
Upgrade your account to access documents
COMING SOON
Ingredient Overview
Cheat Sheet Card
100% Natural
Vegan
Gluten Free
Non-GMO
GRAS
Water Soluble
Wild-Harvested
Allergen Free
Key Certifications
Halal Certified
Kosher Certified
Vegan Certified
USDA Organic
NON-GMO Project Verified
Gluten-Free Certified
Send an Inquiry
Featured Ingredients
Ingredient Highlights
LactoSpore® features clinically supported actives shown to help:
- Support gut health and digestive function.*
- Promote gastrointestinal comfort and regularity.*
- Support immune system health and wellness.*
- Reduce occasional gas, bloating, and discomfort.*
- Support weight management with diet and exercise.*
- Promote growth of beneficial gut bacteria.*
- Improve stool consistency and digestive balance.*
Featured Content
Product type
Digestive health
General Health
Related Articles
